Monday, February 16, 2009

Saturday, February 14, 2009



  • Per 100 gm fresh content

    Energy 37.0 Kcal
    Water 89.2 gm
    Protein 3.6 gm
    Fat 0.7 gm
    Carbohydrate 4.1 gm
    Fiber 1.8 gm
    Calcium 2 mg
    Fosforus 88 mg
    Iron 1 mg
    Sodium 6 mg
    Kalium 195 mg
    Vitamin B1 0.03 mg
    Vitamin B2 0.46 mg
    Niacin 1.9 mg
    Vitamin C 9.4 mg